Showing posts with label Bunco. Show all posts
Showing posts with label Bunco. Show all posts

Friday, March 21, 2014

BUNCO Party Time Over


Whew...I lived through hosting BUNCO this week!  

I managed to declutter (...why can't I keep it this way all the time?), clean, decorate and prepare the food and drinks in time.

In fact I was able to sit down and watch TV the night before BUNCO.

That's a first! 

Crock Pots ready for the appetizers!

For the first time I catered some of the food.  

I'm so glad I did.  

I ordered sirloin tips, chicken bites, a cheese tray, a cracker tray and an assortment of mini cupcakes and cheesecakes for dessert.  

The food came from a newly opened local meat and grocery store called "The House of Meat". 

They were great to work with and the food was delicious!

Cheese tray out.

Just in case I didn't have enough dessert, I baked cupcake brownies in muffin and mini tins and frosted them with whipped cream cheese frosting with green and white sprinkles added.

I knew Hubby would always eat the frosted brownies.
  
Desserts set up in the Dining Room.

That wasn't enough food so I also prepared a veggie tray and two fruit trays.   

I found two dip recipes on Pinerest that looked easy and good to eat.  

One, BLT Dip, was for the veggies and the other, Limeade Fruit Dip for the fruit.

I loved the Limeade Fruit Dip…but next time I would half the recipe (it makes a lot) and make it the day before so it has all night to set up.

I forgot to mention I made "Green Grog" again.

I love this stuff.

I use Vodka instead of Rum.

I don't add it to the mixture…I let the ladies add it to their individual drinks if they wish.

It's festive, delicious and so easy to make and so appropriate for St. Paddy's Day! 

Card tables set up in the Family Room.


The ladies seemed to like everything and I think the night was a success.

 We only played two games of Bunco.  

The ladies wanted to talk more than play the game.  

After dessert we all sat around the dinette table and talked until 11:00 pm!

It was a fun night!



I'll take down my St. Patrick decorations this weekend and put up Spring and Easter decorations. 



I'm so glad you asked (of course you did! Ha!)…my "Pink Delight" throw is coming along nicely.  

I'm working on rounds five and six in Watermelon and Soft Pink



These squares are the Refreshing design and are so easy crochet.  

I just need to crochet A. LOT. OF. THEM.

I had to stand on a small foot stool to take this photo.

LOL!    

I'm ready for Spring and I bet you are too!

Friday, March 22, 2013

Where's Spring?

BUNCO is done. 

 It was a success - all the gals had a fun time. 

 Unfortunately as host I didn't have a chance to take any photos with the food set up on the kitchen island but I did take some pics of the tables set up in the family rooms prior to the arrival of the gang.


My flowers were the center piece on the kitchen island.

I bought a new pink plastic table cloth for the island too and set some china bunnies around the flowers.

It looked really pretty.


I managed to take a few photos of the tables set up before the gals arrived.


I moved two of the chairs back into the corners of the family room to make room for the two card tables.


Today we got up early and drove to the RV dealership to pick up our travel van (it was in for some repairs that were still under warranty).  

It was cold this morning - only 29 degrees - and trying to snow - luckily there was just some very light snowflakes in the air.  

This evening we have a lovely fire going.


See how neat my crochet area is?

I put all the yarn and stuff away upstairs for BUNCO and haven't bought it back down yet.

I'm enjoying it all clean and neat without my piles of mess all around me.


Isn't it pretty in our family room and kitchen with the sun shining through the french doors?


This is one of the appetizers I made (recipe here) - Bacon-Wrapped Li'l Smokies in a Brown Sugar and Maple Glaze.   They are ready to go into the oven to bake and then into the crock pot to keep warm.  

I also made this one (here) - Sausage & Cream Cheese Crescents

I found both of these delicious recipes on Pinterest.   

The gals don't eat much and I had too much food left over...again.  


Our trees have buds on them.  

I sure wish it would warm up.

Think SPRING!

Saturday, March 16, 2013

Getting Ready...

For Spring!


For BUNCO!


For EASTER!


And it's trying to snow here!  

The nerve of Mother Nature!